Dine-in Menu

 

DINE-IN MENU / DRINKS MENU / TAKEAWAY MENU

ENTRÉE

HOME-MADE VEGE SAMOSA(2 PCS) - $10.9
Pyramid-shaped pastry puffs filledwith spiced vegetables

SAMOSA CHAAT - $15
Delicious Indian street food where crispy Punjabisamosa is topped with spicy chana or ragda,yogurt, and chutney mixture

ONION BHAJI(6 PCS)- $12.9
Deep-fried fritters made from spiced chickpeabatter with onions and herbs

PANEER PAKORA(4 PCS) - $19.9
Sliced cottage cheese coated with a light batterfrom chickpea flour, then deep-fried till golden

ALOO TIKKI(3 PCS) - $9.9
Mashed potato patties mixed with coriander, peasand spices deep fried in oil

ALOO TIKKI CHAAT - $15
Mashed potato patties mixed with coriander, peasand spices, deep fried in oil with channa, onion,tomato mixed with yoghurt, mint sauce andtamarind sauce

PEANUT MASALA (VEGAN) - $9.9
Spicy and crunchy peanuts mixed with coriander,onion, tomato, lemon juice and spices

SHEEKH KEBAB - $19.9
Spiced patties of minced meat wrapped aroundskewers in sausage shapes, then grilled overglowing embers in the tandoor. Presented withsalad, a wedge of lemon and mint chutney

Pani Puri / Gol Gappa(6pcs) VEGAN - $13.9
Deep-fried breaded hollow spherical shell,filled with a combination of finely diced potato,onions. It is a common street food in theIndian subcontinent

PRAWN PAKORAS(5-6PCS) - $19.9
Prawns dusted with Gram flour and dry spicesmix, then deep fried crisp

veg manchurian - $21
A vegetarian Indo-Chinese dish made of shreddedvegetables formed into balls and fried until crisp

BAR BITES

HOME-MADE VEGE SAMOSA(2 PCS) - $10.9
Pyramid-shaped pastry puffs filledwith spiced vegetables

ONION BHAJI(6 PCS) - $12.9
Deep-fried fritters made from spicedchickpea batter with onions and herbs

PANEER PAKORA(4 PCS) - $19.9
Sliced cottage cheese coated with a lightbatter from chickpea flour, then deep-fried till golden

Pani Puri(6pcs) VEGAN - $13.9
Deep-fried breaded hollow sphericalshell, filled with a combination of finelydiced potato, onions. It is a commonstreet food in the Indian subcontinent

SHEEKH KEBAB - $19.9
Spiced patties of minced meat wrappedaround skewers in sausage shapes,then grilled over glowing embers in thetandoor. Presented with salad, a wedge oflemon and mint chutney

CHICKEN TIKKA(4 pcs / 8 pcs) - 4 PCS-$20, 8 PCS-$29.9
Chunks of fresh boneless chickenmarinated in yoghurt, herbs, and spices,then grilled to perfection in the tandoor.Served with a salad, a wedge of lemon,and homemade mint chutney

CHICKEN 65(4PCS / 8PCS) - 4 PCS-$20, 8 PCS-$29.9
A South Indian-style dish wheremarinated chicken is deep-fried and thencooked in Sriracha sauce, infused withIndian spices

ON SIZZLER

FISH AMRITSARI - $21.9
Fresh fish pieces coated in a marinade of corn flour and spices
are deep-fried, then served on a sizzler with a bed of sliced
onions, a wedge of lemon, and mint chutney

PANEER TIKKA - 4 PCS $19.9 · 8 PCS $28.9
Chunks of paneer marinated in spices and cooked with
onions and capsicums in a tandoor

CHILLI CHICKEN or Paneer (Cheese) - PANEER $20.9 · CHICKEN $21.9
Sweet and spicy chicken or paneer in a slightly sour, crispy
appetiser, stir-fried with bell peppers, onions, garlic, chilli
sauce, soy sauce, and your choice of filling

SOYA MALAI CHAAP - $21.9
Soya Malai Chaap is cooked in a creamy, mildly spiced, and
flavourful masala gravy made with rich malai (milk cream)

CHICKEN TIKKA - 4 PCS $20 · 8 PCS $29.9
Chunks of fresh boneless chicken marinated in yoghurt,
herbs, and spices, then grilled to perfection in the
tandoor. Served with a salad, a wedge of lemon, and
homemade mint chutney

 

 

TANDOORI CHICKEN  - HALF $20 · FULL $29.9
Fresh chicken marinated overnight in our special mix of
spices, herbs, and fresh yoghurt, then grilled over the
glowing embers of the tandoor. Served on a bed of salad
with a wedge of lemon and mint chutney

CHICKEN 65 - 4 PCS $20 · 8 PCS $29.9
A South Indian-style dish where marinated chicken is
deep-fried and then cooked in Sriracha sauce, infused
with Indian spices

 

PLATTER (For Two)

 

Non-Vege Platter - $30.9
Amritsari fish, seekh kebab, prawn pakora, and chicken tikka served with salad and mint sauce

Vegetarian Platter - $26.9
Samosa, onion bhaji, and paneer pakora served with salad and mint sauce

 

EXOTIC VEGETABLES

MILD

NAVRATAN KORMA - $22.9
A mix of different vegetables, dried fruits, and nuts in a rich, creamy, mild saffron-flavoured sauce

MALAI KOFTA - $22.9
Potato dumplings stuffed with cheese, nuts and dry fruit, served simmering in a mild creamy sauce

PANEER LABAABDAR - $23.9
Fresh chunks of cottage cheese simmered in a special masala sauce, spices, and herbs, with fresh cream folded in just before serving

 

MILD TO MED

 

PANEER TIKKA MASALA - $23.9
Fresh chunks of cottage cheese simmered in an
exotic tomato and butter sauce with mild spices
and wedges of capsicum and onion

KADAI PANEER - $23.9
Fresh chunks of cottage cheese and diced onions
and capsicums, simmered in an onion and korma
sauce with aromatic tadka spices

 

MED

 

PALAK PANEER - $23.9
Cooked spinach leaves puréed with cream and presented with chunks of cottage cheese

CHANA MASALA - $20.9
Whole chickpeas simmered in a special, mediumhot, tangy masala

BOMBAY ALOO - $20.9​
Potatoes marinated in herbs and spices, pan-fried with spring onions and chopped tomatoes

DAAL BOMBAY - $20.9​
Mixed split lentils tempered with curry leaves and a special mix of whole and powdered spices

DAAL MAKHANI - $20.9​
Whole black peas slow-cooked overnight with butter, onions, ginger, chopped tomatoes, mild spices, and finished with fresh cream

ALOO MATTAR - $21.9​
A North Indian dish from the Indian subcontinent made from potatoes (aloo) and peas (mattar) in a mildly spiced, creamy tomato-based gravy

 

HOT

SAHI PANEER - $24.90
Fresh chunks of cottage cheese simmered in a special masala hot sauce, spices, and herbs, finished with yoghurt

DAL TADKA - $20.90
Mixed lentils tempered with onion, tomato, chilli, garlic, and coriander leaves

MIX VEG - $22.00
Seasonal fresh vegetables tossed with a mix of
capsicum, onion tomato and kadai masala

MATTAR PANEER - $23.90
A North Indian dish from the Indian subcontinent
made from cottage cheese and peas (mattar) in a
mildly spiced, creamy tomato-based gravy

VEGAN

Entrees

Papadum - $5.9

Onion Bhaji - $12.90

Aaloo Tikki (3pcs) - $9.9

Peanut Masala - $23.90

Pani Puri (6 pcs) - $13.9

Mains

Chana Masala - $20.90

Bombay Aaloo - $20.90

Daal Bombay - $20.90

Aloo Mattar - $21.90

Dal Tadka - $20.9

POULTRY PASSIONS

MILD

CHICKEN KORMA - $26.90
Boneless chicken simmered in mildly spiced cashew nut gravy and finished with fresh cream

BUTTER CHICKEN - $26.90
Chunks of boneless Tandoor cooked chicken simmered in a rich sauce of butter, fenugreek leaves, mild spices, tomato and fresh cream

MANGO CHICKEN - $26.90
Slices of boneless chicken pan-fried with cashews, then simmered in a tangy mango sauce

MILD TO MED

CHICKEN TIKKA MASALA - $26.90
Tandoor cooked chicken pieces with onion, tomato and capsicum wedges in a medium spiced masala

MED

CHICKEN CURRY - $26.90
Boneless chicken cooked with pounded spices, herbs, onion, ginger, garlic, and tomato

CHICKEN JHALFREZI - $26.90
Succulent boneless chicken stir-fried with green chillies, bell peppers, onions, and tomatoes, then cooked in its own juices

CHICKEN SAAG BALT - $26.90
Boneless chicken pieces cooked in a mildly spiced spinach purée and finished with fresh cream

MED TO HOT

CHICKEN METHI MALAI - $26.90
Boneless chicken pieces cooked in an onion gravy with spiced fenugreek purée and flavoured with cream. A boneless chicken dish prepared in a hot and spicy curry

KADAI CHICKEN - $26.90
Boneless chicken pieces and diced onions and
capsicums simmered in a rich onion and butter
sauce with aromatic tadka spices

HOT

Chicken MADRAS - $26.90
A dry and hot curry. Boneless chicken pieces stirfried with dry whole chili, hot spices and onions, finished with coconut cream

CHICKEN VINDALOO - $26.90
Boneless chicken pieces cooked in a tomato and onion gravy with spices. A vinegar marinated chicken cooked in a hot and spicy curry

CHICKEN Phall - $26.90
A fiery hot curry made with boneless chicken, simmered in a thick tomato and onion gravy infused with a blend of extra-hot chillies and robust spices. Not for the faint-hearted.

A Royal Feast Like No Other

MAHARAJA THALI - $59.9

(Serves 2-3 People. Perfect for sharing. ) 
Goat Curry, Chicken Saag, Butter Chicken, Chicken Tikka (1 large piece), Palak Paneer, Shahi Paneer, Dal Bombay, Saffron Rice & Steam Rice (2 portions), Garlic Naan, Butter Naan, Raita (2 portions), Onion Bhaji (4 pieces), Gulab Jamun (3 pieces), Papadum (3 pieces)

 

Sides & Salads

Raita - $6.00
Cumin Tempered Yogurt With Medley Of Cucumber, Tomato, And Coriander

Kuchumber - $6.00
Diced Cucumber, Tomatoes, And Onions With A Tangy Chilli Dressing

Chicken Tikka Salad - $19.50
Chicken Thigh, Traditional Indian Spices, Garlic, Lemon Tossed Up In Seasonal Salad

Malai Basil Kebab Salad - $19.50
Chicken Breast, Cream Cheese And Basil Tossed Up In Seasonal Salad

Four Bean Salad - $15.00
Healthy, Delicious, And Full Of Protein. Different Kind Of Beans Mixed, Tossed Up With Salad And Indian Dressing

Rice

Steam Rice - $5.00

Jeera Rice - $6.00

Saffron Rice - $6.50

Peas Pulao - $7.50

Spinach And Garlic Rice - $7.50

Coconut Rice -$7.50

Breads

Plain Naan - $4.50
Refined Flour Bread Cooked In Tandoor Oven

Butter Naan - $4.50
Naan Brushed With Unsalted Clarified Butter

Garlic Naan - $5.00
Naan Topped With Garlic Butter

Cheese Chilli Garlic Naan - $6.50
Naan Topped With Garlic Butter, Chilli & Cheese

Roti - $4.50
Wholemeal Plain Bread

Paratha - $5.00
Wholemeal Flaky Bread

Aloo Paratha - $6.00
Wholemeal Bread Stuffed With Potato Filling

Stuffed Kulcha - $6.00
Naan Filled With Choice Of Cream Cheese, Onions, Chilli

Kheema Naan - $6.00
Naan Stuffed With Lamb Mince

Kashmiri Naan - $6.00
Naan Stuffed With a Mix Of Dry Fruits And Nuts

Truffle Oil And Mushroom Naan - $7.50
Naan With Mushrooms And Brushed With Truffle Oil

Dessert

Gulab Jamun - $6.00
Full Cream Milk Dumplings Soaked In Saffron Infused Syrup

Kulfi - $6.00
Mango/Pistachio